Every harvest from Kenya feels special, but this lot from the Kiamugumo factory is something extraordinary. Grown by smallholder producers in the Ngariama community of Kirinyaga this washed coffee reflects the region’s remarkable climate and care. Expect a vibrant, fruit-driven cup with notes of grapefruit and brown sugar, carried by a clean, crisp structure. A beautiful coffee reflective of Kirinyaga’s high elevations, rich soil, and careful processing - this is one you don’t want to miss.

Location: Kirinyaga

Elevation: 1600 masl

Variety: Batian, Ruiru

Process: Washed