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Location: Pedregal

Elevation: 1750 - 2000 masl

Variety: Caturra, Bourbon & Colombia

Process: Washed

What we like about this coffee: Over the years we've fallen in love with Colombian coffee hailing from Inza. Geovanny Liscanno's farm is the perfect representation of what this special place in Colombia yields in the cup: Bold malted chocolate, a succulent body and reserved acidity make this coffee the perfect mix of rich, juicy and smooth.