Location: Inza

Elevation: 1600 - 2000 masl

Variety: Caturra, Castillo, Typica, Colombia

Process: Washed

What we like about this coffee: We say it every year - fresh crop coffee from Inza is one of our favorite arrival times of the year. This lot, Hermison Sancho, is coming from a long time buying relationship we've had with the producer group Asorcafe located in Inza, Colombia.

The coffees grown in this micro region have an incredible intensity, balance and sweetness. Hermison Sancho has beautiful cup qualities of brown sugar and malt chocolate, all delivered by a rich, smooth body. When it comes to drinking coffee in April and May, chances are you'll find Hermison Sancho in our cups!